🍅 Tomato + Egg 🥚 = The BEST Stir Fry?!

Watch Daddy Lau teach us how to make tomato & eggs, a popular Chinese classic. This recipe is super simple and easy to whip up!

🍴 RECIPE + INGREDIENTS🍴
Check out our blog for an adjustable list of ingredients and step-by-step videos:
https://madewithlau.com/recipes/tomat...

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🍳 COOKWARE WE USE/LOVE 🍳
Chinese Cleaver: https://amzn.to/4eMSoL9
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👨‍🍳 DAD'S SPECIAL INGREDIENTS 👨‍🍳
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⏲ CHAPTERS ⏲
00:00 - Peel tomato
00:42 - Peeled or unpeeled tomatoes?
01:24 - Cut tomatoes
02:04 - Type of tomato?
02:33 - On tomatoes in Chinese cuisine
02:56 - Cut ginger
03:14 - Prepare eggs
03:51 - Prepare cornstarch slurry
04:13 - Cook eggs
04:25 - On carbon steel for cookware
06:29 - How to get the right egg texture?
06:45 - Cook tomatoes
08:06 - When/how to season this dish
08:56 - Add eggs & ketchup
09:46 - How to prevent the raw tomato taste
10:18 - Did parents grow up with this dish?

🔗 LINKS MENTIONED 🔗
李子柒 Liziqi:    • The life of tomato~番茄………的一生？| 花开好了，果子...  
Goldthread:    • How Russian Borscht Became a Hong Kon...  
Angel Wong's Kitchen:    • Beef & Tomato Stir Fry  
America’s Test Kitchen:    • Equipment Review: Best Carbon-Steel S...  
Vakies Film:    • ⚡🔥⚡ ULTIMATE WOK SKILLS • The MAGIC o...  
Cooking Premium Japan:    • 4K Pro【黒チャーハン エピソード3】Dark Fried Rice ...  
Eater:    • How Carbon Steel Woks are Forged by H...  
Made With Lau (Tomato Tofu Soup Recipe):    • 😊  Dad's HEAVENLY Tomato Tofu Soup (番...  

🎵 OTHER CREDITS 🎵
Produced by Randy Lau, Grace Phan-Nguyen
Edited by Willard Chan, Nicole Cheng
Translation by Arlene Chiu, David Loh
Intro Flute Music - Performed by Daddy Lau
Copyright Chillhop Music - https://chll.to/49e6fa9c
Copyright Chillhop Music - https://chll.to/4ca8cc15

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