Easy Homemade Pista Barfi | Pistachio Barfi | Raksha Bandhan Sweet Recipes | पिस्ता बर्फी

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Easy Homemade Pista Barfi | Pistachio Barfi | Raksha Bandhan Sweet Recipes | पिस्ता बर्फी

Raksha Bandhan is approaching and no festival in India is complete without mithai. There is no comparison to the homemade mithai made either by your grandmother, or a mother, or a sister. Their love and affection are reflected in every bite of the sweet. There are many sweet recipes for Rakhi which we have been making for years but today, we at Indi Kitchen are going to share an easy and quick Pista Barfi recipe.

Pistachios have many health benefits and people have been eating pistachios for ages. Pistachios are high in minerals and fiber. If you are looking for weight loss options, then have salted shell pistachios as they will keep you full for a longer time and in addition, is a nutritious snack.

Easy Homemade Pista Barfi | Pistachio Barfi | Raksha Bandhan Sweet Recipes | पिस्ता बर्फी
We have used pistachios, milk powder, sugar, cardamon, and have decorated it with edible silver leaf. This recipe is so easy and can be made in just 10 minutes. All you need is to grind the pistachios, add milk powder. Prepare one string consistency sugar syrup, add the pista mixture, flavor it with cardamon, nutmeg, and mix all the ingredients well. Transfer to a tray, let it cool and then apply edible silver leaf, cut in the desired shape. The mithai is ready in no time.

So this Rakhi festival if you are still thinking of which sweets to make, then please try this recipe. This Pista mithai is our Rakhi Special Recipe. Impress your brother this year by making this Indian Pistachio Barfi Recipe. Happy Raksha Bandhan!

If you looking for Janmashtami Bhog recipes or any mithai recipes, please find the links for the same below:-

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#pistabarfi #homemadebarfi #easybarfi #pistakilauj

Recipe:
Ingredients:-
Pistachios (पिस्ता) - 250 grams
Sugar (चीनी)- 110 grams
Milk Powder (दूध का पाउडर) - 2 tbsp
Cardamom powder (इलायची पाउडर) - ½ tsp
Nutmeg (जायफल) - pinch
Ghee (घी) - 1 tbsp
Water (पानी)- ½ cup
Green Color (हरा रंग) - few drops
Silver Leaf (चांदी वर्क) - few leaflets

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