EASY Pistachio Barfi Recipe- Episode 482

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Ingredients and Measurements:
4 cups full cream milk powder
2 tsp. elychee/cardamom
1/4 cup heavy whipping cream (Or Nestle Table Cream)
1/2 cup chopped pistachios
1 tsp. almond essence
1 tbsp. ghee

For the sugar syrup:
1 cup sugar
1/2 cup water
some green food coloring (optional)
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My Phagwah/Holi Desserts!

Parsad/Mohanbhog-    • Guyanese Parsad || Mohanbhog || Colla...  
Orange Soda Parsad-    • Orange Soda Parsad || Guyanese Style ...  
Salt Butter Parsad-    • Guyanese Salt Butter Parsad || Episod...  
Latto/Crunchy Mithai-    • Crunchy Mithai || Guyanese Latto/Lakt...  
Soft/Fluffy Mithai-    • Melt In Your Mouth Guyanese Mithai ||...  
Trini Style Ladoo-    • Ganesh Ladoo || Indian Sweets- Episod...  
Sweet Rice/Kheer-    • Guyanese Sweet Rice/Kheer || Meeta Bh...  
Lapsi-    • Guyanese Lapsi || Mother Durga Sweet-...  
Puri-    • Guyanese Puri || Suhari- Episode 49  
Panjri-    • Panjri || Lord Krishna Sweet- Episode 95  
Vamazelli Cake-    • Guyanese Vamazelli Cake || Vermicelli...  
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