Cape malay milktart/How to make milktart/Ramadan Treats/gawa's kitchen

recipe credit Gawa's kitchen
ingredients
250g butter
1 cup sugar
2 eggs
30ml oil
2 teaspoons vanilla essence
2 cups cake flour
2 cups Selfraising flour

filling
8 Eggs
1 tin sweetened condensed milk
3 tins water use the condensed milk tin or
1+1/2 tin water and 1+1/2 tin milk
cardamom pods
cinnamon sticks
cinnamon for top
1 Tablespoon custard powder/optional I didn't add any
dot with butter /optional

preheat oven to 180 degrees Celsius
bake for 50-60 min
first 30 minutes bottom rack of your oven
when bubbles appear it should be done
when shaking should have a jiggle but not liquid.
remember it will set completely while standing





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