Fish Recipe: How to make SPICY SALMON SASHIMI - Simple, Fast, Tasty! | Fishing with Rod

I have been making this spicy salmon sashimi for awhile and it is pretty awesome... This is the fastest and simplest recipe, and it is really delicious. Anyone can make this at home! If you are craving for some, have some good frozen salmon and can't get to the sushi restaurants, give this a try!

Note: The salmon used in this video had been frozen in the freezer for almost one year, but it was processed and vacuum packed right away after being caught in Kyuquot Sound with Murphy Sportfishing so it was just as fresh.

Sauce recipe:
2 tablespoons of Sriracha sauce
1 tablespoon of soy sauce
1 tablespoon of sesame oil
1 teaspoon of sugar
1 teaspoon of wasabi

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Camera:
Rodney Hsu

Editing:
Rodney Hsu

Music:
"Grey Hematite" by Sarah, the Illstrumentalist

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My name is Rod, and I am an avid fisherman, fishery advocate, conservationist and educator in British Columbia Canada. On this channel you will find:

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#sashimi #spicysalmon #salmonrecipe