Скачать или смотреть Ramzan Special Sheer Kurma I Sewaiya | Festival Special Seviyan Recipe 🥛✨

“Hello guys! 😋 Welcome back to Food Express – Taste of Life ❤️
Today we’re making super rich, creamy and festive special Sewaiya Kheer — loaded with nuts, kesar and mawa! ✨ Let’s get started!”

Ingredients :-
1. Shewaiya
2. Milk
3. Sugar
4. Ghee
5. Cashew
6. Almond
7. Raisins
8. Charoli
9. Mawa
10. Cardamom Powder
11. Kesar
12. Custard Powder

👩‍🍳 Step-by-Step Script (Shorts Friendly Flow)
1️⃣ Boil the Milk 🥛
Keep milk for boiling in one vessel on low–medium flame.
2️⃣ Fry the Nuts in Ghee 🌰🧈
Heat another vessel and add ghee.
Once melted, fry all nuts except raisins & charoli until golden brown.
3️⃣ Roast the Sewaiya 🍜
In the same ghee, add sewaiya and roast until golden brown and aromatic 😍
4️⃣ Add Boiled Milk 🥛✨
Pour the hot boiled milk into roasted sewaiya.
Stir well and let it cook until soft.
5️⃣ Prepare Custard-Kesar Paste 🌼
In a bowl, add little milk, kesar and custard powder.
Mix well to form a smooth paste (no lumps!).
6️⃣ Add Sweetness & Flavor 🍬
Once sewaiya is cooked, add:
✔️ Sugar
✔️ Fried nuts
✔️ Cardamom powder
✔️ Custard paste
Mix everything well.
7️⃣ Add Mawa 🥄
In a small bowl, mix mawa with little milk to avoid lumps.
Add it to the kheer and stir well for extra richness 👑
✨ And your creamy, festive Sewaiya Kheer is ready to serve!
Serve hot or chilled ❄️🔥

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