Churrasco Brasileiro - BBQ Beef Ribs and Picanha

Описание к видео Churrasco Brasileiro - BBQ Beef Ribs and Picanha

How to make Churrasco Brasileiro, how to grill beef ribs, how to grill picaña (tri-tip), com Grabriel, master grill chef - on direct heat with coal. *Paleo diet, paleo recipe, paleo recipes. *Keto diet, ketogenic diet recipe.
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Ingredients:
-Rock Salt
-Beef Ribs
Process: cover ribs in rock salt. Start wood/charcoal fire at 5-10 seconds "by hand" heat. Skewer ribs. Cook ribs over fire around 5-8 hours bone-side down. Flip, cook for 30 min fat side down to finish.
For Picaña: salt and sear high heat for a few minutes, then move to lower heat for 10-20 min.
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‪@CuisineQuest‬

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