World of Cruising TV Regent Seven Seas Cruises Episode

Host Dean Wilson is joined by travel journalist Kaye Holland, and special guest Paul Beale – RSSC’s regional vice president of sales UK.

The trio discuss the ultra-luxury cruise line and introduce two incredible itineraries – a 10-night Eastern Caribbean cruise and 10-night Mediterranean cruise. And it goes without saying that Dean has a special offer on both sailings for World of Cruising TV viewers.

Elsewhere Michelin-star chef and expert sommelier, Marc Fosh, impresses with his take on RSSC’s Korean-style barbecue lamb chops with Gochujang sauce, while also whipping up two cocktails – Splendor and Grandeur – for everyone to enjoy.
And that’s not at all…there’s also a chance to win a limited-edition Regent-branded Globetrotter suitcase worth £900, while Lisa Minot – head of travel at The Sun – shares her top tips for making the most of your first or next cruise.