Small Boutique Hotel Sardinia - Domu Antiga

www.domuantiga.com

Let the beauty of Sardinia stir your soul with a stay at this boutique bed and breakfast that has four exclusive rooms. Nestled inland in the sleepy village of Gergei, it is an historic place that has a strong sense of tradition. Explore the Monte Trempu peak or the ancient archaeological sites before visiting the picturesque villages that have been unchanged by time. With a medieval charm and a pastoral backdrop, you can discover the real heart of this beautiful island.

Domu Antiga is an 18th century stone farmhouse that blends rural simplicity with soothing home comforts. Exposed stone walls add to its country-feel and are joined by beamed ceilings, original tiles and aged window shutters. Its unique rooms are beautifully understated and have humble antiques and traditional furnishings. Warm linens and local crafts create a nostalgic atmosphere that captures the wistful romance of a bygone era.

The four double rooms are spread out across the courtyard and have modern en-suite bathrooms and a chic, rustic finish. Each has its own distinctive features, complete with sumptuous double beds and period furniture. The largest of the four offers the utmost privacy and is in a detached barn house beside the main farmhouse building. Its thick floorboards and high ceilings are full of character and are joined by fine Italian bedding and vintage pieces.

Guests can also spread out in the shared living areas, which include a cosy living room and a large dining area. An outdoor courtyard is on hand for al fresco dining and is perfect for delicious breakfasts in the morning sunshine. Expect a magnificent spread of fresh Sardinian produce, including homemade breads, freshly-baked cakes and aromatic coffee. Home-cooked meals can also be enjoyed in the intimate, hotel restaurant that includes seasonal foods that are hand-picked around the area.

Beyond your tranquil garden and the peaceful, little village lies an endless array of incredible scenery. Rolling pastures disappear far off into the distance and are adorned with lush olive groves and sprawling vineyards. Wild horses roam the secluded hillsides, while crumbling castles look down over the landscape. The UNESCO World Heritage site of Su Nuraxi di Barumini can also be found close-by and is an archaeological treasure dating back to the 2nd millennium B.C.

Closer to home, you can explore the pretty town of Gergei that has narrow cobbled streets and a farming history. Taste the award-winning olive oil or the rich, local produce before spotting the exquisite churches and the centuries-old artwork. Cookery classes can also be arranged on request along with visits to the oil mills and wine-tasting sessions in "Olianas Winery".

Here at Domu Antiga with our cook Maria Grazia we organize cooking lessons to spread the rich knowledge of the techniques, knowledge and artisanal skills that Sardinia and especially the Sarcidano possesses. Sardinia might even have the most international of all cuisines for its long history of mixing between diverse cultures that have sailed the Mediterranean but at the same time remained deeply rooted to its local identity.

At Domu Antiga interested guests may participate in a workshop in cheese making to learn how to transform milk into cheese using age old techniques for the creation of cheese. In a space in the house specifically dedicated to the workshops, Samuel will guide the students-guests, to use the antique instruments of the cheese maker, to transform milk into Sardinia’s famous pecorino cheese and the delicacy that is ricotta cheese, the same magic that was handed down by the very Nuraghe themselves.

www.domuantiga.com