బ్యాచిలర్స్ కి వరం లాంటి కేరట్ బీట్రూట్ ఇగురు| Carrot Beetroot Batani Curry | Veg Recipes

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Today we have one of the healthiest recipes: Carrot Beetroot Batani Curry. The dish is full of flavor and filled with nutritious vegetables. This recipe is high in fibre and nutrients, as well as other health benefits such as better digestion and gut health. Carrots, beans, beetroot, tovar dal, fresh coconut, curry leaves, onions, hing, ginger, cumin, green chilies, peas are used in this curry recipe. It tastes excellent with Chapatis, Rotis, Naans, or hot white rice.

We will walk you through the entire process for making this carrot beetroot batani iguru recipe. In this video, we provide a few important tips for enhancing the perfect taste. To learn how to prepare this recipe, follow the video till the end. Try this delicious recipe at home and let us know how it turns out.

Hope you try this tasty recipe at your home and enjoy it, If so please do share those recipe pics to our Instagram handle.

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Ingredients:
1/4 cup Tovar dal
3-4 tbsp Oil
1 tsp Mustard
2 sprigs Curry Leaves
1 cup Onion choppings
1/8 tsp Hing
1 cup Carrot choppings
1 cup Beetroot choppings
1.5 inch Ginger
1/2 tbsp Cumin
3-4 Green Chillies
1 cup Fresh Coconut
1/4 cup Frozen Peas
1/2 cup Water
ground Coconut
Salt
Coriander choppings

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Vismai Food Team:
Executive Producer: Swetha Paruchuri
Music: Kalyani Malik
Camera: Phani Sudhir
Editing: Koti
Social Media Manager: A.K