秋天滋潤湯水 梨乾雪耳無花果湯💚Autumn Nourishing Soup / kittyscornerhk

梨乾雪耳無花果湯 / Pear Soup with Snow Fungus and Dried Fig
梨乾雪耳無花果湯，是一個素湯，滋潤又好喝。湯渣還可以食用！
喜歡加肉的，可將核桃改成豬腱肉便可以做肉湯！

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食材 : 4-5人份量
梨乾數片 / Dried Pear few pcs
雪耳1個 / Snow fungus 1 pc
無花果3粒 / Dried fig 3 pcs
南北杏 20g / Sweet Apricot Kernel and Bitter Apricot Kernel 20g
紅蘿蔔一個 / Carrot 1 pc
核桃 50g / Walnut 50g
水 2.5 公升 / water 2.5 litres


✿ ✿ ✿

Soup HK style ★ 港式風味靚湯 https://bit.ly/3xi6Mrj
Chinese ★ 中式 https://bit.ly/2WJJ18u
Festive ★ 節慶食譜 https://bit.ly/3ctVt5T


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阿kit生活空間, kittyscornerhk,