50 Best Explores Peru - The Andes

In the 3rd instalment of 50 Best Explores Peru, James Lowe of London restaurant Lyle’s, No.38 on The World’s 50 Best Restaurants 2018 list, embarks on a whirlwind trip of the Peruvian Andes with Lima-based chefs André Patsias of restaurant Statera and Diego Muñoz, former head chef of Astrid y Gastón. After discovering ancient Inca traditions at Machu Picchu and Moray, the group travels south from Cuzco across the Andes aboard the Belmond Andean Explorer luxury train, taking in breath-taking scenery and tasting Muñoz’s creative cuisine aboard the locomotive.

This is part 3 of a four-part mini-documentary series presented by The World’s 50 Best Restaurants, featuring international chefs Ana Ros, Daniela Soto-Innes, James Lowe and Jock Zonfrillo, and local cooking talent Pía León, Pedro Miguel Schiaffino, José del Castillo, Diego Muñoz, Matias Cillóniz, Francesca Ferreyros, André Patsias and Arlette Eulert.

Click the settings for subtitles in Spanish or English.

Read the interview with James Lowe here: https://www.theworlds50best.com/blog/...

Watch the trailer here:
   • 50 Best Explores Peru - Trailer  

Watch episode one, starring Daniela Soto-Innes:
   • 50 Best Explores Peru - The North  

Watch episode two, starring Jock Zonfrillo:
   • 50 Best Explores Peru - The Amazon  

Watch episode four, starring Ana Roš:
   • 50 Best Explores Peru - The Valley  

Subscribe to our YouTube channel to receive alerts on new content.

Music:
"Falsos Maestros" by Laguna Pai

For more from The World's 50 Best Restaurants, follow our channels:
Website: http://theworlds50best.com
Twitter:   / theworlds50best  
Facebook:   / 50bestrestaurants  
Instagram:   / theworlds50best  
https://plus.google.com/+worlds50best