班兰椰汁千层糕 | Pandan Coconut Cake | Kuih Lapis | 九层糕

Описание к видео 班兰椰汁千层糕 | Pandan Coconut Cake | Kuih Lapis | 九层糕

[班兰椰汁千层糕食谱/ Pandan Coconut Cake Recipe]

材料/ Ingredients:

(班兰层/ Pandan Layer)
班兰叶/ Pandan leaves - 10片/pcs
清水/ Water - 120克/g

木薯粉/ Tapioca flour - 100克/g
粘米粉/ Rice flour - 15克/g
幼糖/ Castor sugar - 80克/g
椰浆/ Coconut milk - 130克/g

(椰浆层/ Coconut Layer)
清水/ Water - 70克/g
木薯粉/ Tapioca flour - 100克/g
粘米粉/ Rice flour - 15克/g
幼糖/ Castor sugar - 80克/g
椰浆/ Coconut milk - 130克/g

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#传统糕点
#甜品

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