HOW TO MAKE SOFT AND BUTTERY GUYANESE 🇬🇾 BUTTER FLAP || IN THE KITCHEN WITH LYNN

Описание к видео HOW TO MAKE SOFT AND BUTTERY GUYANESE 🇬🇾 BUTTER FLAP || IN THE KITCHEN WITH LYNN

Imagine eating a warm melted butter bread, that’s soft and hot. Oh my goodness, they’re worth the effort.
Serve for breakfast or dinner.

INGREDIENTS:
3 Cups All-Purpose Flour
1/4 Tsp Salt
1 Tbsp Yeast
1 Tbsp Butter
1 Tbsp Shortening
1 Tbsp Granulated Sugar
1 Cup Warm Water
Butter for Basting

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