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Four days to one… and my heart is not ready 🥹
From milk feeds to messy pancake bites, this phase feels so big and so small at the same time.

Today my baby tried raspberry banana pancakes for the first time —
soft, naturally sweet, and perfect for little hands learning to self-feed.

As moms, we don’t just feed food…
we build habits, taste, and a healthy relationship with eating 💛

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🥞 Baby-Friendly Pancake Recipe (1 year+)

Ingredients
• 1 ripe banana
• 2–3 fresh raspberries
• 1 egg
• 3 tbsp oat flour (or finely blended oats)
• 1 spoon dry fruits & seeds powder
• A little breastmilk / formula / water
• Tiny pinch of cinnamon (optional)

Mash everything, cook on low heat, and cut into baby-safe pieces.

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🌱 Why this is great for a 1-year-old

• Banana → energy, potassium, gentle on tummy
• Raspberries → vitamin C, fiber for digestion
• Egg → protein & brain-building fats
• Oats → iron + long-lasting energy
• Dry fruits & seeds powder → healthy fats, calcium, iron & zinc for brain, bones and immunity

I add this powder to many recipes because it’s an easy way to boost nutrition without changing the taste.

If I get more responses, I’ll share more baby recipes 🥰
See you in the next video.
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#BabyLedWeaning #OneYearOld #MomLife #BabyFoodIdeas #FirstBite