Скачать или смотреть How to Make Little Millet Appam/Samai Appam

What you'll need :

• Little millet- 2 cup
• Grated coconut- 1cup
• Salt- 1 tsp
• Sugar- 1 tsp
• Water- as needed
• Baking soda- 1 tsp

How to prepare :

• Wash and soak the millet for 4-5 hrs.
• Finely grind with 1 cup grated coconut.
• Mix 3 tbsp batter with 1cup water and bring it to a porridge consistency on medium flame.
• Once cool, add this to the rest of the batter and mix well.
• Let it ferment for 7-8 hrs or overnight.
• Add 1tsp
• of baking soda or instant yeast before making appam.

Ways to perfect

• Heat the appam pan on medium flame.
• Immediately swirl after pouring the batter.
• Cover the lid immediately when small pores appear.
• Cook in low flame.