Скачать или смотреть Jianshui Ivory Buds – The Water Delicacy of Southern Yunnan【滇西小哥】

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关于对草芽的形容：水中珍馐 ，形若象牙，色如白玉，脆嫩无渣，自带清甜，每个词都能恰到好处，也夸奖得毫不吝啬！草芽又叫象牙菜，是云南建水独有的水生蔬菜，小众珍贵但百搭日常，炒、烩、凉拌、过桥米线……不管是家常小炒还是宴席头菜，都能发挥极致的作用，每种做法都能鲜甜味美～每一口都是滇南水灵的鲜～
The Ivory Bud, also known as "Elephant Ivory Vegetable," is a unique aquatic vegetable from Jianshui, Yunnan. Its tender, crisp texture and sweet flavor make it a treasure of the water. Shaped like ivory and as white as jade, it’s truly a delicate beauty from nature. This rare, yet versatile, vegetable can be stir-fried, braised, mixed in salads, or paired with over-the-bridge rice noodles. Whether served in a simple home-cooked dish or as a starter at a banquet, it never fails to impress with its fresh, sweet, and delicate flavor. Each bite is a taste of the fresh waters of southern Yunnan.


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