DEEP FRIED PORK BELLY | Torresmo | Feijoada | 4/6

This is the second video on the series for Feijoada where we teach how to make a torresmo or deep fried pork belly! On each video we're going to teach a side dish and in the end we'll have the Feijoada recipe for you to enjoy!

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Welcome to another episode of Brazilian Kitchen! Today we're going to learn how to make torresmo, an amazing side dish of Feijoada!

For this recipe, you'll need 🥧 :
2 pork belly strips
Coarse salt
Pork lard (or other vegetable oil to fry)

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Thanks for watching and até logo!

Don't forget to check our other videos on the Feijoada playlist:
Feijoada:
   • FEIJOADA  
Savory foods:    • We tried 4 different coxinhas in NYC  

Check us out on social media:
  / brazilian.kitchen  
https://fb.me/theBrKitchen

-Timestamps-
00:00 Introduction
01:15 Steps
06:59 Final result