Cheeseburger Quesadillas

Switch up burger night with Cheeseburger Quesadillas! This easy ground beef recipe will be a hit with the entire family. Each slice tastes like a juicy cheeseburger in quesadilla form — don't forget the special sauce dipping sauce! Cheeseburger Quesadillas are perfect for busy nights, or anytime you're craving a comforting meal.

PRINTABLE RECIPE HERE 👉🏼 https://iowagirleats.com/cheeseburger...

INGREDIENTS:
ground beef, browned with salt and pepper then drained
ketchup
mustard
gluten free tortillas (I like Mission brand)
shredded cheddar cheese
Toppings: chopped onions, chopped pickles, chopped bacon, etc.

For the Special Sauce:
1/2 cup mayonnaise
2 Tablespoons ketchup
2 Tablespoons minced dill pickles
1 Tablespoon minced white onion
2 teaspoons white vinegar

DIRECTIONS:
1. For the Special Sauce: Add ingredients to a bowl then stir to combine. Can be made several days in advance.
2. Add cooked ground beef to a bowl then add ketchup and mustard to taste (I usually go with 2 parts ketchup to 1 part mustard.) You'll want the mixture to be more "saucy" vs dry.
3. Heat a flat griddle or skillet over medium heat then spray with nonstick spray. Place a tortilla onto the skillet then sprinkle on a thin layer of cheddar cheese followed by the ground beef mixture. Add desired toppings then sprinkle on another thin layer of cheese and place a tortilla on top.
4. Once the tortilla on the bottom has browned, flip then continue cooking until the second tortilla has browned. Remove quesadilla to a cutting board then let cool for 5 minutes before slicing with a pizza cutter. Serve with Special Sauce.

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