EATING IRISH FOOD!!! 🇮🇪🍀4 Must Try Dishes in Dublin

Today we're eating Irish Food! What a better way to start out a trip to Dublin, Ireland than to spend a day trying various types of Irish dishes for the first time..

The first dish of the day that we tried was a traditional Irish Breakfast. Consisting of bread, toast, beans, bacon, tomato, and black and white pudding, this breakfast was hearty and delicious. We tried this breakfast at O’Neill’s Pub and Kitchen,

Next up was a dish that we’d never heard of before, called boxty. Essentially a pancake made out of potato flour, we ordered a boxty with chicken and bacon. We found this dish at Gallaghers Boxty House

Lastly we headed to another Irish pub, the Hairy Lemon where we each tried similar looking dishes that tasted completed different! One was a traditional Irish Stew and the other was Irish Coddle. Both were served with a side of mashed potatoes.

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O’Neill’s pub and kitchen, Dublin: http://www.oneillspubdublin.com
Situated in the historic heart of Dublin and just across the street from Temple Bar is O´Neill´s Pub. Around the corner from Trinity College, Grafton Street and the world-famous Molly Malone Statue, it´s the perfect place for a quiet pint, a tasty meal or a lively music session or just to rest your feet for a while. You´ll always be sure of a warm, friendly welcome.

O’Neill’s is a genuine traditional Old Irish pub renowned for its friendly staff and patrons, its great atmosphere and world-famous food. It looks like a regular pub from the outside, but inside it’s a pleasure to drink in, with its various nooks and crannies, upstairs and down. Whether you want to enjoy the great pub atmosphere or find a quite corner for yourself, O’Neill’s have it all.

Gallaghers Boxty House: http://boxtyhouse.ie
Our restaurant has been at the beating heart of a dynamic, contemporary community for over 25 years. Our customers experience a genuine taste of modern Ireland, full of eclectic talking points and the warmth of that country kitchen down the west. Today, our restaurant caters for up to 2000 local and international customers a week. The relaxed, warm atmosphere provides a natural habitat for conversation to flow easily and to share stories.

The Hairy Lemon: https://thehairylemon.ie
This most enjoyable drinking establishment is just about as unconventional as it’s namesake. Even the 19th century house in which it resides is a little ‘outside-the-box’; with years of memorabilia, a sitting room suspended in mid air, High Nellie’s, Wellies and even Granny’s Kitchen.
Unknown to itself, the Hairy Lemon has become one of Dublin’s Trendiest Pubs.

Food featured:
Irish Breakfast: Irish breakfast is proudly packed with must-have specialties, often from local producers. If you ever travel to Ireland, this is the best way to start a food tour in the emerald Isle.

Full Irish Breakfast – traditional Full Irish – Ulster Fry Breakfast or even Irish Fry Up. They are all versions of the same traditional Irish breakfast that has been served for years.

Boxty
Boxty is a traditional Irish potato pancake. The dish is mostly associated with the north midlands, north Connacht and southern Ulster, in particular the counties of Mayo, Sligo, Donegal, Fermanagh, Longford, Leitrim and Cavan.

Irish Stew
Irish stew is any variety of meat and root vegetable stew native to Ireland. As in all traditional folk dishes, the exact recipe is not consistent from time to time, or place to place. Common ingredients include lamb, or mutton, as well as potatoes, onions, and parsley. It may sometimes also include carrots

Irish Coddle
Coddle is an Irish dish which is often made to use up leftovers, and therefore without a specific recipe. However, it most commonly consists of layers of roughly sliced sausages and rashers with chunky potatoes, sliced onion, salt, pepper, and herbs. Traditionally, it can also include barley.

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