Скачать или смотреть Aloo Methi ki Sabji Aise Banayein Bilkul Kadvi Nahi Lagegi | Chatpati Aloo Methi Recipe

​Aaj ke is video mein hum banayenge sabki favorite aur sardiyon ki shaan—Aloo Methi ki Sabji. Methi aksar logon ko kadvi lagti hai, lekin is video mein maine kuch aisi Special Tips & Tricks share ki hain jisse aapki sabji bilkul bhi kadvi nahi banegi aur bachhe bhi ise maza lekar khayenge.
​Ye sabji lunch box ke liye perfect hai aur ise banana bahut hi asaan hai.
​Is video mein aap dekhenge:
​Methi ki kadwahat kaise door karein?
​Aloo ko crispy kaise rakhein?
​Introduction
0:45 - Methi Cutting & Cleaning Tips
2:15 - Aloo Fry Karne ka Tarika
4:30 - Masala Preparation
7:00 - Final Finishing & Serving
​Ingredients (Samagri):
​Fresh Methi (Fenugreek leaves) - 250g
​Aloo (Potatoes) - 3-4 Medium
​Mustard Oil (Sarson ka tel) - 2-3 tbsp
​Jeera (Cummin seeds) - 1 tsp
​Hing (Asafoetida) - 1 pinch
​Garlic (Lahsun) - 6-7 cloves (finely chopped)
​Green Chillies - 2-3
​Spices: Haldi, Lal Mirch, Dhaniya Powder, Namak (As per taste)
​Agar aapko recipe pasand aaye toh video ko LIKE karein aur channel ko SUBSCRIBE karna na bhoolein! 😊
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