Скачать или смотреть How to Make Soft & Fluffy Puff Puff (No Hard Center)

Learn how to make soft and fluffy puff puff that cooks evenly inside without becoming dense or raw in the middle. This step-by-step method is simple, practical, and beginner-friendly.

In this video, I share my method for getting the right batter consistency and controlling oil temperature for perfect results every time.
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Ingredient list:
flour 300g/ 2 cups
yeast 7g( 1 sachet)
sugar 50g(1/4 cup)
Half teaspoon of salt
warm water 300ml / 1 & half cup ,( start with 1 cup)
frying oil (non scented veg oil)

Optional : flavour (vanilla or nutmeg)
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Time stamps
0:00 intro
0:45 ingredients
02: 09 mixing
03: 35 yeast activation tip
04:08 texture tip
06:10 oil temperature
06:35 frying
07:57 result & texture


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