Steamed Pork with green vegetables on Rice | Itaki Chefbox Smart Bento Pro Electric Lunch Box Recipe

This steamed pork and veg dish is delicious and simple. Using pork shoulder ensures the pork remains tender and juicy after cooking. The sauce from the steamed pork goes very well with the rice and makes you wish there was more rice. Glistening yu choy sum, cooked to perfection, retains it's crunch and greenness since we only cooked it for 10 minutes. The sesame oil and oyster sauce is enough to give it a slight flavor to accompany the natural sweetness of the veg. Give this simple and easy to cook dish a try and enjoy the deliciousness!


Get your itaki at: https://www.itakico.com/coolcucumbercook


Ingredient:
1 cup - water (itaki)

Small tray 1:
150g - pork shoulder
1 tsp - soy sauce
2 tsp - oyster sauce
1/8 tsp - salt
1 tsp - corn starch

Small tray 2:
1/3 cup - rice
1/3 cup - water (rice)

Large tray:
50g - yu choy sum
1 tsp - oyster sauce
1 tsp - sesame oil


Available on Amazon:
Trivet Silicon Mat - https://amzn.to/3m3T06e
Mini Oven Mitts - https://amzn.to/3ypVXTj


DISCLAIMER: Links included in this description might be affiliate links. If you purchase a product or service with the links that I provide I may receive a small commission. There is no additional charge to you! Thank you for supporting Cool Cucumber Cook.