SOFT MOCHA CHIFFON CAKE WITH BUTTERCREAM FROSTING RECIPE

Описание к видео SOFT MOCHA CHIFFON CAKE WITH BUTTERCREAM FROSTING RECIPE

Pan size: 9x3 round pan
Baking time and temp: 160°C for 35-40 minutes.
Ingredients
Mocha cake
6 egg yolks
3/4 cup milk
2 tablespoon instant coffee powder
2 teaspoon Cocoa powder
1/2 cup sugar
1/2 teaspoon Salt
1/2 cup chiffon aide cake oil
1 tsp. Vanilla emulco
1 and 3/4 cups Cake flour
6 egg whites
3/4 cup sugar
1 and 1/2 teaspoon baking powder

Buttercream
200 grams sugar
100 grams water
4 egg yolks
450 grams butter

Chopped cashew
Chocolate chips for toppings

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