Auric Infinity Barrel - new barrel technology in winemaking

The Auric infinity barrel - winemaking under continuous pressure in custom wooden barrel
Description
This webinar covers

1. the auric infinity barrel construction vs standard wooden barrel

2. the auric bung functionality vs standard silicone or wooden bung traditionally used

3. the auric infinity technology (maceration-fermentation – malolactic fermentation –aging under continuous positive pressure in a custom wooden barrel)

4. how the use of this technology benefits conventional winemaking as well as how it allows wine making with nothing other than grapes and yeast

Presenters: Vitalie Popa and Bruno Alexander

Vitalie is a winemaker and engineer with a Bachelor's degree in Oenologyand Bachelor’s degree in Management

Migrated from Moldova to NZ in 2006 and lived 14 years in NZ and Australia while working in the Wine Industry.

Inventor of Vbung and auric infinity barrel/technology.

Started collaboration with auric barrels in 2023 for the auric infinity global project.

Bruno Alexander Gantenbrink - owner of Auric Barrels, founded in 2016
Diploma at university of Darmstadt, Germany (Dipl.-Wirtsch.-Ing. - mechanical engineering and business administration)
Since 2008 he has been working in the wood industry (veneer production, sawmill industry, forest owner and owner of auric barrels)