Скачать или смотреть 🎂ନିଜ Birthdayରେ ନିଜେବନାଇଲି special Birthday Cake🎂!

You can make a special birthday cake without an oven and eggs using methods like stovetop cooking (in a large pot or pressure cooker) or by assembling a "no-bake" cake using ingredients like bread slices or crushed biscuits.
Maida: 1 cup
Powdered Sugar: ½ cup
Oil: ½ cup (unflavored oil, such as sunflower oil)
Curd/Yogurt: 1/4 cup (yogurt helps soften the cake)
Milk: 1/3 cup (as needed)
Vanilla Essence: 1 tsp
Baking Powder: 1 tsp
Baking Soda: ½ tsp
Salt: 1 pinch
Tutti Frutti: 1/4 cup (for garnish or to taste)
Cocoa Powder: (if If you want to make a chocolate cake, then use 2-3 tbsp.)
Method for Kadhai Baking
First, spread a layer of salt or sand on the bottom of a kadhai or a heavy-bottomed pan.
Place a stand on it and cover it with a lid and preheat it on low flame for 10 minutes.
Grease a cake tin and line it with flour (or use butter paper).
Sift all the dry ingredients (flour, sugar, baking powder, baking soda, salt, and cocoa powder if using) together.
In another bowl, mix the wet ingredients (oil, curd, vanilla essence, milk) well.
Gradually add the dry ingredients to the wet ingredients to make a smooth batter. Do not overmix.
Pour the batter into the cake tin and add the tutti frutti.
Place the cake tin on a stand in the preheated oven, cover and bake on low heat for 35-45 minutes.
To check if the cake is done, insert a toothpick or knife into the cake. If it comes out clean, the cake is done.
Once the cake has cooled, remove it from the tin and cut it into pieces.
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