Скачать или смотреть Dim Sum Special: Siu Mai - Gestoomde varkensvlees pasteitjes / Steamed pork dumplings 烧卖

= English version below =

*Recept (10 stuks):
tl = theelepel
el = eetlepel

*Ingrediënten:
Varkensschouder - 130 gr
Garnalen - 100 gr
Wonton wrappers - 10 stuks

*Marinade voor vulling:
Zout - 1/4 tl
Suiker - 1/2 tl
Kippenbouillon poeder - 1/4 tl
Witte peper - snufje
Lichte sojasaus - 1 tl
Sesamolie - 1/2 tl
Maizena - 1 tl
Olie (achteraf) - 1 tl

*Stomen:
10-12 minuten op hoog vuur
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*Recipe (10 pieces):
tsp = teaspoon
tbsp = tablespoon

*Ingredients:
Pork shoulder - 130 gr
Shrimp - 100 gr
Wonton wrappers - 10 pieces

*Marinade for filling:
Salt - 1/4 tsp
Sugar -1/2 tsp
Chicken stock powder - 1/4 tsp
White pepper - a pinch
Light soy sauce - 1 tsp
Sesame oil - 1/2 tsp
Cornstarch - 1 tsp
Oil (afterwards) - 1 tsp

*Steam:
High heat for 10-12 minutes