Скачать или смотреть Spicy Chicken Tikka Masala Sandwich Recipe

Here's how you make this Spicy Chicken Tikka Masala sandwich at home.

Ingredients:
Onion
Garlic
Ginger
Tomato Paste
Stewed Tomatoes
Tikka Masala Spice
Greek Yogurt
Grated Cucumber
Fresh Lime Juice
Chicken Breast or Thighs
Flour or Fry Mix
French Baguette
Cayenne Powder
Salt, Pepper
Scallions & Cilantro (optional)

Step 1: Make the Tikka Masala Sauce
Add a little oil, diced onions, and a little salt to a pan to caramelize. Once they've got some color, add minced garlic, ginger, tomato paste, stewed tomatoes, and tikka masala spice. Simmer for 5 minutes. 

Add your sauce to a blender and pulse until it's smooth. Mix in a generous amount of Greek yogurt and set aside. 

Step 2: Prep & Fry the Chicken
Slice or pound your chicken into thin cutlets. Dredge well in your favorite batter or seasoned flour, and fry at 350º for 4-5 minutes. 

Remove to a wire rack and sprinkle with salt, pepper, and cayenne powder. Add your fried cutlets into your sauce, and toss until everything is well coated. 

Step 3: Make the Toppings
Add Greek yogurt, garlic, salt, pepper, lime juice, and grated cucumber to a bowl and mix until well combined. 

Optional: Slice the rest of your onion, toss in flour or batter, and fry in your hot oil until perfectly crispy. 

Step 4: Assemble the Sandwich
Cut your baguette in half, and spread on a healthy layer of your yogurt sauce to the bottom. 

Top with your sauced chicken cutlet, optional fried onions, a squeeze of lime juice, and optional fresh cilantro and scallions. Drizzle on more of your tikka masala sauce before topping with your other half of bread.

I absolutely love Indian food, so I make this whenever I'm craving a spicy, flavorful take on classic Tikka Masala. 

Save this for later, give it a try, and definitely let me know what you think. 

Chef Mike

#tikkamasala #recipe #cookingathome #chickensandwich