Schloss Schauenstein, Switzerland : 3 MICHELIN Stars, March 2023

Andreas Caminada has something out of the ordinary up his sleeve in this historical manor house at the foot of the Piz Beverin mountain. You can sense the passion of this Grisons native in the variety of aperitif snacks and amuse-bouches, which amount to a comprehensive insight into the range of this chef's cuisine in all its creativity and finesse. What's more, this does not rely on typical luxury fare, but is drawn almost exclusively from what the Graubünden region has to offer – in the best quality version thereof! Some ingredients come from their own vegetable garden; the bread is from their bakery and they roast their own coffee in a small roastery. There are great wine pairings or non-alcoholic options to accompany the meal. An interesting booklet provides information about the site, the Caminada family and the produce. The guestrooms are as sophisticated as the cuisine.

00:00 Intro
01:23 Castle Tour
04:53 Dinner Menu
05:32 Aperitiff & Appetizers
07:36 Wine & Snacks
09:38 the 7 Courses
12:39 Cheese and dessert wine
14:08 Desserts