Stir Fry Fish in Hoisin Sauce - By Vahchef @ vahrehvah.com

Batter coated fish, fried until slightly browned and then sautéed with veggies and hoisin sauce and fried fish added and stir fried until done.

http://www.vahrehvah.com/stir-fry-fis...


Ingredients:
Fish 250 g
Salt
Corn flour 2 tb
Egg 1 n
Oil
Chopped garlic 1ts
Chopped ginger 1t s
Bell pepper (red, green) 1 n
Onions 1 n
Chilly paste 1 tb
Hoisin sauce 1 tb
Spring onions 2 tb
Zucchini 1n

Directions:

Take a bowl adds corn flour, salt, egg, add pieces of fish and coat this mixture into fish pieces,
Heat some oil in a pan and fry the coated fish pieces till gold and keep it a side,
In the same oil add chopped garlic, chopped ginger, zucchini, bell pepper, onions, chilly paste and toss this vegetable and add water, add hoisin sauce, add fried fish, salt, spring onions, and toss them.
Switch off the flame and serve this hot.

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