Скачать или смотреть Balinese Chicken Satay *Recipe in Description*

Balinese Chicken Satay

Marinade
1/4 soy sauce
1/4 cup sugar in the raw
5 garlic cloves, smashed
1/4 piece of ginger
1/2 tsp black peppercorn
1/2 tsp salt
1 tsp sesame oil

Add all ingredients except sesame oil to small saucepan and simmer on medium-low heat for 15 minutes. Add sesame oil to finish. Strain and allow to cool to room temperature.

Reserve 1 tablespoon of marinade to add to the dipping sauce.

Chicken
1 lb boneless skinless chicken thighs
1/4 cup marinade
1 tbs olive oil
1/2 lime, juiced

While the marinade cools, cut chicken thighs into bite sized pieces and soak your bamboo skewers in water to prevent them from burning. Add marinade, olive oil, and lime juice to the chicken and allow to marinate in the refrigerator for an hour. Put chicken on skewers and they can be baked, barbecued, or cooked on the stovetop.

Sauce
2 tbs peanut butter
1/4 cup coconut milk
1 tbs marinade

Combine all ingredients over medium-low heat and stir until smooth, about 3 minutes.