TAMALES | How To Make Tamales | EASY Recipe For Tamales | Simply Mamá Cooks

UPDATE: Printable recipe link below. Today I am cooking at home and making tamales. This is a great way to make tamales in a small batch for dinner and leftovers. You can store and freeze for at least a month. The filling is versatile and you can season how you prefer.

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#tamales

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0:00 Intro
0:13 Cooking The Meat
1:40 Presoak The Corn Husks
2:54 Chili Puree
5:31 Prep The Meat Filling
6:48 Prep The Masa Dough
9:16 Assemble The Tamales
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🌶CHILES
Ancho Chiles
https://amzn.to/2IO82JK
Pasilla Chiles
https://amzn.to/35BW5Aj
Guajillo Chiles
https://amzn.to/2ONg8Wx

⭐️Little GOLD POT from video
https://amzn.to/33AbqzS
🌽CORN HUSKS
https://amzn.to/2nLrlvT
⭐️STEAMER POT
https://amzn.to/2ISbbrP

🔴PRINTABLE RECIPE HERE
https://bit.ly/3iqRjLt



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