Orange Ricotta Coffee Cake Recipe | Perfect for Christmas Morning Brunch

Start your Christmas morning with the warm, citrusy flavors of this Orange Ricotta Coffee Cake!

Watch how this soft, fluffy yeast-based cake comes together, perfect for holiday brunch or alongside your morning coffee.

Don’t miss the orange glaze—it’s the finishing touch to make your day extra sweet!

The article includes step-by-step instructions and tips to make it the best!

**PRINT RECIPE WITH STEP-BY-STEP INSTRUCTIONS ** here:
https://www.shelovesbiscotti.com/rico...

Ingredients
1 package active dry yeast 2¼ teaspoons/8 grams
¼ cup water warm (105°F-115°F)
½ teaspoon sugar granulated
½ cup sugar granulated
zest of 1 orange organic, about 1 tablespoon
1 egg room temperature
½ cup ricotta cheese room temperature
½ cup milk warm (105°F-115°F)
½ cup orange juice freshly squeezed
1 teaspoon vanilla extract
4 cups all-purpose flour 568 grams, separated
½ teaspoon salt
Egg wash:
1 egg lightly beaten
1 tablespoon milk
Orange Icing:
½ cup confectioner's sugar
2-3 teaspoons orange juice

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