Скачать или смотреть OLIVE BREAD / ZEYTİNLİ BİTTA

I HAVE MADE THIS WELL KNOWN TURKISH CYPRIOT OLIVE BREAD / ZEYTİNLİ BİTTA BEFORE BUT IN TURKISH AND AS PER SO MANY REQUESTS TO MAKE IT IN ENGLISH, SO HERE WE ARE IN ENGLISH..
I HOPE YOU CAN GIVE IT AGO AS IT REALLY IS SO TASTY I DON'T PIP MY OLIVES BUT SOME PEOPLE DO, AND IF YOU DON'T LIKE OLIVES, THIS IS ALSO MADE WITH HALLOUMI CHEESE CALLED HELLIM IN TURKISH, LET ME KNOW HOW YOU GET ON...
INGREDIENTS
FOR THE DOUGH
1 KILO OF ALL PURPOSE FLOUR
2 PK OR 2 TEASPOONS OF DRIED YEAST
1 TEASPOON OF SUGAR
1 TEASPOON OF SALT
LUKE WARM WATER.

FOR THE MIXTURE
HALF CUP OF OLIVE OIL
4 LARGE ONIONS CHOPPED LARGE
4 CUPS OF OLIVES OR AS MUCH OR AS LESS AS YOU LIKE YOUR OLIVES
AND IF YOU DONİT LIKE OLIVES THEN USE
1 PACKET OF HALLOUMI CHEESE CUBED
HALF TEASPPON OF SALT
2 TEASPOONS OF DRIED MINT

PRE HEATED OVEN 180 DEGREES FOR 30 MINUTES, THEN REDUCE TO 160 DEGREES FOR FURTHER 10 / 15 MINUTES OR UNTIL GOLDEN BROWN ON TOP, AND DO THE KNIFE TEST POKE THE KNIFE IN THE MIDDLE IF IT COMES OUT CLEAN ITS DONE.
ENJOY..
THANKING YOU FOR WATCHING, AND PLEASE SIBSCRIBE TO MY CHANNEL FOR MORE VIDEOS..

MEŞUR KIBRIS ÜSÜLÜ ZEYTİNLİ BİTTA / ZEYTİNLİ BULLA / ZEYTİNLİ EKMEK AYNİ ZAMANDA HELLİM PEYNİRLE DE YAPILIR İKİSİ BİR ADARA DA YAPILIR
MALZEMELER
HAMUR İÇİN
1 KİLO UN
2 PK KURU MAYA
1 TATLI KAŞIĞI ŞEKER
1 TATLI KAŞIĞI TUZ
ALDIĞI KADAR ILIK SU YUMUŞAK HAMUR ELDE EDİLENE KADAR.

İÇ HARCI
YARIM SU BARDAĞI ZEYTİN YAĞI
4 ADET İRİ DOĞRANMIŞ SOĞAN
YARIM TATLI KAŞIĞI TUZ
ARZU ETTİĞİNİZ KADAR ZEYTİN YADA HELLİM
2 TATLI KAŞIĞI KURU NANE.

ÖNCEDEN ISITILMIŞ 180 DERECE FIRINA , 30 DAKİKADAN SONRA, 160 DERECEYE DÜŞÜRÜN VE ÜZERİ KIZARANA KADAR, VE BİR BICAKLA ORTASINA BANDIRIN, BICAK TEMİZ ÇIKARSA PİŞMİŞ .
AFİYET OLSUN..
VİDİYOMU İZLEDİĞİNİZ İÇİN ÇOK TEŞEKKÜR EDERİM, KANALIMA ABONE OLURSANIZ ÇOK SEVİNİRİM..