How Curry Conquered The World (History & Recipes)

If I asked you to list all the different types of curry off the top of your head, I bet you’d be able to come up with at least 5. There’s Indian Curry, Thai Curry, Curry Goat, British Curry, Japanese Curry… the list goes on and on. But what do all these dishes have in common? You’re just gonna have to watch the video to find out. 🤘🏼 Adam
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OTR Food & History:    • How an Indian Stew Shaped the Modern ...  

RECIPES:
Curry 1: https://www.adamwitt.co/allrecipes/z6...
Curry 2: https://hot-thai-kitchen.com/green-cu...
Curry 3: https://blog.library.si.edu/blog/2012...
Curry 4:    • Japanese Curry from scratch in 3 minu...  
Curry 5:    • Kwame Onwuachi Teaches Curried Goat |...  
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STUFF I USE:
Staub 12-inch Cast Iron Skillet - https://amzn.to/3uRWJLH
Staub 7-qt Round Dutch Oven - https://amzn.to/3wEUQ5K
Single-Burner Butane Cooktop - https://amzn.to/3TjsnLE
Jamaican Curry Powder - https://amzn.to/3OZaIpO
Garam Masala - https://amzn.to/3P4QYBb
Japanese Curry Powder - https://amzn.to/3TfZUGu
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TIMESTAMPS…
Intro (0:00)
The Birth of Curry (1:00)
Rajma Chowol (1:44)
Thai Green Curry (5:01)
British Curry (8:27)
Japanese Curry (11:41)
Curry Goat (15:16)
Conclusion (18:32)
Thanks for Watching! (19:04)
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#Curry #CurryRecipe #History #FoodHistory #Japan #Thai #Indian #Food #Cooking #Recipe #omnivorousadam

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