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Tehri is a popular Uttar Pradesh (UP) dish!
Tehri is a flavorful, one-pot vegetarian dish originating from UP.
Tehri
A hearty, aromatic rice-based dish made with:
Mixed vegetables (potatoes, peas, cauliflower, carrots)
Fragrant spices (cumin, coriander, cinnamon, cardamom)
Basmati rice
Ghee (clarified butter)
Fresh cilantro (for garnish)
Characteristics:
Mildly spiced, comforting flavor
Soft, fluffy rice
Colorful, vibrant vegetable mix
Aroma of cumin, coriander, and cinnamon
Variations:
Vegetable Tehri
Paneer Tehri (with Indian cheese)
Mushroom Tehri
Serving suggestions:
Raita (yogurt side dish)
Papadum
Salad
Pickles
Tehri is a staple in UP cuisine, often served at special occasions and festivals.
Sweet Potato Chaat!
A delicious twist on traditional Papdi Chaat, Sweet Potato Chaat combines crispy sweet potato with flavorful toppings.
Ingredients:
Sweet potato (boiled, diced, and fried)
Yogurt (dahi)
Chickpeas (chana)
Onions
Tamarind chutney
Green chutney
Cumin powder
Chaat masala
Sev (fried gram flour noodles)
Coriander leaves
Lemon juice
Preparation:
1. Fry diced sweet potatoes until crispy.
2. Assemble sweet potatoes, chickpeas, onions, and yogurt.
3. Drizzle tamarind and green chutney.
4. Sprinkle cumin powder, chaat masala, and sev.
5. Garnish with coriander leaves and lemon juice.
Taste:
Sweet and crispy sweet potatoes
Tangy from chutneys
Creamy from yogurt
Spicy from chaat masala
Variations:
Sweet Potato and Apple Chaat (with diced apples)
Sweet Potato and Paneer Chaat (with Indian cheese)
Spicy Sweet Potato Chaat (with more chili powder)
Regional twists:
Delhi-style Sweet Potato Chaat (with crispy puris)
Mumbai-style Sweet Potato Chaat (with garlic chutney)
Kolkata-style Sweet Potato Chaat (with jhalmuri and mustard oil)
Nutritional benefits:
Sweet potatoes: rich in vitamins A and C, fiber, and antioxidants
Yogurt: high in protein and calcium
Chickpeas: rich in protein, fiber, and minerals
Would you like the recipe or more information on chaat variations?
Papdi Chaat!
A popular North Indian street food, Papdi Chaat is a flavorful and crunchy snack.
Ingredients:
Papdi (crunchy fried flour bread)
Yogurt (dahi)
Chickpeas (chana)
Potatoes (aloo)
Onions
Tamarind chutney
Green chutney
Cumin powder
Chaat masala
Sev (fried gram flour noodles)
Coriander leaves
Preparation:
1. Assemble papdi, chickpeas, potatoes, onions, and yogurt.
2. Drizzle tamarind and green chutney.
3. Sprinkle cumin powder, chaat masala, and sev.
4. Garnish with coriander leaves.
Taste:
Sweet and tangy from chutneys
Crunchy from papdi and sev
Creamy from yogurt
Spicy from chaat masala
Variations:
Dahi Papdi Chaat (with more yogurt)
Papdi Chaat with fruits (e.g., pomegranate)
Sev Papdi Chaat (with more sev)
Regional twists:
Delhi-style Papdi Chaat
Mumbai-style Papdi Chaat
Kolkata-style Papdi Chaat (with jhalmuri)
Would you like the recipe or more information on Indian street food?
UP-style Amla Achar!
Amla Achar, also known as Indian Gooseberry Pickle, is a popular condiment in Uttar Pradesh (UP) cuisine.
UP-style Amla Achar
Ingredients:
Fresh amla (Indian gooseberries)
Mustard oil
Fennel seeds
Cumin seeds
Coriander powder
Turmeric powder
Red chili powder
Garam masala
Salt
Vinegar (optional)
Spices (cinnamon, cardamom, cloves)
Characteristics:
Tangy, slightly sweet, and sour flavor
Crunchy amla texture
Aromatic spices
Thick, syrupy consistency
Preparation:
1. Wash and chop amla into small pieces.
2. Heat mustard oil, add spices, and sauté.
3. Add amla, turmeric, red chili powder, and salt. Mix well.
4. Cook until amla is tender.
5. Add vinegar (if using) and simmer.
6. Cool, then store in airtight jars.
Serving suggestions:
Serve with:
Roti/paratha
Rice
Dal
Vegetarian/non-vegetarian dishes
Use as a condiment or side dish
Variations:
Instant Amla Achar (quick pickling)
Sweet Amla Achar (with jaggery or sugar)
Spicy Amla Achar (with more red chili powder)
Health benefits:
Amla is rich in vitamin C, antioxidants, and fiber.
Supports digestive health and immunity.
#tahri
#amlakaachar
#shakarkandichaat
#papadichaat
#sweetpotatochaat
#amlapickle
#papdichatrecipe
#tipsandtricks
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