Скачать или смотреть Nutella Banana Sushi | French Crepes

If you want to know how to make the Nutella Banana Sushi, please find below the recipe and if you want to see more don't forget to subscribe!
They are soft in the centers, crisp on the edges and perfectly spiced.
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Ingredients for 12 serves:
• 3 Eggs
• A Pinch of Salt
• 250g/2 Cups All-Purpose Flour
• 550ml/2 1/3 Cups Milk
• 40ml/4 tbsp Vegetable Oil
• 1 tsp Vanilla Extract
Filling
• Nutella
• 6 Bananas
Step 1
In a bowl beat 3 eggs with a pinch of salt. Combine the oil with the milk and stir until well combined. Gradually, add the flour and stir until well incorporated. For an extra flavor, add 1 tsp vanilla extract. Stir until well combined. Add the oil milk mixture and mix until incorporated.
Step 2
Heat a frying pan over medium high heat. Pour the batter and tilt the pan with a circular motion so that the batter coats the surface evenly. Cook the crepe for about 1 and a half minute, until the bottom is light brown. Using a spatula, turn and cook the other side. Place them on a plate while we will melt our Nutella.
Step 3
For melting, sink the Nutella recipient in a medium bowl with super-hot water. Stir until the Nutella has a sauce texture. Grease each crepe with Nutella and add half of banana. Roll it tightly.
Step 4
Add it on a serving plate and cut the sushi. I hope you will try this sweet version of sushi as it’s mouth-watering! Bon Appetit!
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