How to Prepare MILLET BISI BELE BHATH | Dr Sarala

In this video we present to you the authentic recipe of a popular dish from Karnataka, Bisi Bele Bhath.
No, its name is not Bismillah bhath, a name which many people use .

Bisi Bele Bhath powder ,which is the masala required may be easily available in stores but by using these products you will be compromising with the taste since there is nothing better than a fresh home ground masala , and also with your health since its very easy to adulterate powders with substances like saw dust , brick powder etc.
So we will be making even the Bisi Bele Bhath Powder from scratch.
Since there are many ingredients for the powder i am listing them out below with their measures
Dhaniya seeds - half cup
Urad dal -!/4 cup
Channa dal - 1/4 cup
Dried red chillies - 30 in number
Poppy seeds - 1 tablespoon (optional )
Black pepper corns - 1 teaspoon
Cinnamon - 2 inches
Kapol buds -8 in number
Hing - a small piece
Dry coconut - half



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