Скачать или смотреть The Lamb dish that took me years to get right

Stop burning your crust. This "Roast Twice" Pistachio-Crusted Rack of Lamb recipe is the ultimate Mediterranean dinner idea for when you want to look like a pro without the stress, well almost no stress! I'm skipping the soggy breadcrumbs and using a chilled herb and nut crust technique that guarantees a perfect medium-rare finish with zero of that dreaded grey band.
Whether you need a holiday lamb recipe or a restaurant-style dinner party dish, I'm sure this easy rack of lamb is the show-stopper you've been looking for. It’s rich, fresh, and way faster than it looks. Just ask Kenji.

👉 Get this written recipe here: https://recipe30.com/herb-crusted-rac...

👉 The Kenji-7 Japanese Knife I used in This Video: https://taski.store/products/kenji-7

👉 Check out my favourite kitchen tools (affiliate): https://amzn.to/4gjGmtz

👉 Follow me on Instagram:   / recipe30  
👉 Follow me on Facebook:   / recipe30  

Want to mail me something?
Fan mail and products
MAILING ADDRESS:
RECIPE30
PO BOX 416
MOUNT MARTHA 3934
VICTORIA AUSTRALIA