ಬಂಗುಡೆ ಮೀನು ಪುಳಿಮುಂಚಿ | Bangude (Mackerel fish) Pulimunchi Recipe | Village Style cooking

One of the most famous mangalorean Sea food dish, Bangude pulimunchi. Hope you like the video. Dont forget to share and subscribe.

INGREDIANTS:

Mackerel fish 1.5 KG

Byadagi Chili - 20 nos.
Gundu Chili - 10 nos.
Coriander seeds - 1.5 Tbsp
Tamarind - lime size
garlic cloves - 6 nos.
Black pepper - 1/2 Tsp
Fenugreek seeds - 1/2 Tsp
Cumin ("Jeera") - 1/4 Tsp
Turmeric powder - 1/2 Tsp

Salt to taste
Chopped Onion - 1 nos.
Chopped Ginger - 1 inch
Chopped Tomato - 1 nos.

Enjoy!!

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Music used: Crimson Fly - Huma-Huma
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