Jalapeno Cheddar Summer Sausage | Gourmet Woodsman

Описание к видео Jalapeno Cheddar Summer Sausage | Gourmet Woodsman

Fermented, smoked and semi-dried jalapeno-cheddar summer sausage made with pork and beef.

60% 70/30 pork
40% 80/20 beef

2.5% kosher salt
0.25% cure #1
0.85% dextrose
0.5% sugar
0.25% black pepper, ground
0.2% coriander, ground
0.4% mustard seed
0.15% all spice, ground
0.15% garlic powder
0.08% nutmeg
1.25% nonfat milk powder
5% water
6% jalapeno
10% cheddar (frozen)
F-LC starter culture
90 mm (3 1/2") collagen middles

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