Gateau Marinade Mauritian Recipe | Ramadan Snacks Ideas | Easy Recipes

Don't know what to cook for tea time or for iftaar during ramadan, prepare this delicious and easiest snacks for your family.

This marinade is a plain fritter prepared with flour, yeast and green herbs. The batter is similar to Mauritian Chana Puri. Try it and let me know in the comment section ❤.


Ingredients: (About 25 balls)

2 cups plain flour (350g
2 tsp yeast
1/4 tsp sugar
Warm water
1 tsp salt
Chopped coriander
Chopped green onions
Oil (For Frying)


NOTE:
You can also add a pinch of yellow food colour and Chopped onions

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