Prawn Cutlets Recipe | How to make Goan Prawn Cutlets | Shrimp Cutlets Recipe | Goan Fish Recipes

Temptingly delicious Prawn Cutlets !

Prawn Cutlets are temptingly delicious & incredibly irresistible. It will definitely be the signature dish of your next party or family gathering. And the best part is that they are so quick & easy to prepare. All you need to do is follow our detailed step by step recipe & you'll be having your guest eat out of your hands. Get Cooking Now!

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Chapters with Timestamps:
00:00 - Prawn Cutlets
00:23 - Step 1 - Marinating the Prawns
00:59 - Step 2 - Preparing the Other Ingredients
02:10 - Step 3 - Cooking the Prawns
04:18 - Step 4 - Preparing the Prawn Mixture
06:05 - Step 5 - Preparing the Prawn Cutlets
08:25 - Step 6 - Frying the Prawn Cutlets

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Ingredients:
Prawns / Shrimps - 300 gms ( shelled & deveined )
Potatoes - 2 medium size
Salt - ½ tsp
Turmeric / Haldi powder - ¼ tsp
Spice powder - ½ tsp
*Spice powder Recipe link:    • Goan Spice Powder Recipe for Meat Pre...   )
To make 5 tsp of Spice powder, roast & grind whole spices or use powder :-
Black Pepper - 1 tsp
Cloves - 1 tsp
Cinnamon sticks ( small pieces ) - 2 tsp
Cardamoms ( without skin ) - 2
Cumin seeds - 1 tsp

Breadcrumbs - 4 to 6 tbsp
Ginger-Garlic paste - 1 ½ tsp
Tomatoes - 1 medium size ( finely cut )
Green Chillies - 2 medium size ( finely cut )
Onions - 1 ½ medium size ( finely cut )
Coriander / Cilantro leaves - ¼ cup ( finely cut )
Cooking Oil - 3 tbsp
Spice powder - ½ tsp
Salt - ½ tsp
Black Pepper powder - 1 pinch
Egg for coating - 1
Breadcrumbs for coating - 1/3 cup ( as required )
Semolina / Rava for coating - 1/3 cup ( as required )
Cooking Oil for shallow frying

Notes: Serve the Prawn Cutlets hot with Tomato Ketchup
This quantity will yield 12 Prawn Cutlets


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