Experience the essence of nature and sustainable living as we explore traditional cooking methods in our serene village setting. This food journey showcases simple living at its finest, with fresh ingredients and time-honored techniques passed down through generations. Join us for a peaceful garden tour where we gather ingredients and prepare a hearty meal using traditional methods that celebrate our connection to the land. ❤️
Biryani is a flavorful and aromatic South Asian dish that combines basmati rice, meat (such as chicken, mutton, or beef), and an array of fragrant spices, including saffron, cinnamon, cloves, cardamom, and cumin. It is often cooked in layers, with marinated meat placed between rice, allowing the flavors to meld together. The dish is typically garnished with fried onions, boiled eggs, and fresh herbs like mint and cilantro. Biryani is not only a beloved comfort food but also a celebratory dish, enjoyed at special occasions and family gatherings across India, Pakistan, Bangladesh, and beyond. Its rich, complex taste and vibrant colors make it a true feast for the senses.
Bamboo biryani is a unique and flavorful variation of the traditional biryani, where the dish is cooked inside a bamboo tube, infusing the rice and meat with a distinct smoky aroma. This style of biryani is popular in regions like Assam in India, where the bamboo tube is filled with layers of marinated meat, aromatic spices, and basmati rice. The tube is then sealed and slow-cooked over a fire, allowing the steam to cook the ingredients while the bamboo imparts a subtle, earthy fragrance. The result is a tender and aromatic biryani with a delightful smoky flavor, making it a special and memorable dish often served at gatherings and festivals. The use of bamboo also adds an element of tradition and rustic charm, giving bamboo biryani its distinctive appeal.
Here's my village kitchen recipe for chicken biryani cooked in fresh bamboo.
The fresh bamboo trunk is carefully selected to ensure that we capture the real aroma of the bamboo trees.
To prepare this mouth-watering bamboo biryani recipe, we first cook a special spicy chicken curry separately. Then, we add the cooked chicken curry to rice and mix them well. The rice and chicken curry mixture is then layered inside the fresh bamboo trunk and sealed with banana leaves. The bamboo trunk is then cooked over an open flame until the bamboo biryani is ready.
The aroma of the bamboo chicken biryani is simply irresistible and the taste is nothing short of heavenly. The fresh bamboo imparts a unique flavor to the biryani that you won't find anywhere else.
Thanks for watching my new video, Same as my previous videos, This episode also includes how to cook village foods, how to cook village sweets, the best village recipes, beautiful natural places in my village, and the village lifestyle.
I hope you like my video. We will meet soon. Until then, everyone take care.
Stay safe.
Bless the Triple Gem.
Pulasi ❤❤
Timestamps:
00.00 Environment
00.47 Uncle Home
01.00 Giving Milk Rice
01.55 Cutting Bamboo
03.00 Preparing & Cleaning Bamboo
03.50 cooking chicken
08.39 Making minchi sambal
10.04 making Raita
11.50 Making Bamboo Biriyani
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• cooking Video
Music: @Hirukamaduwantha
Inspired by 李子柒 Liziqi and Dianxi Xiaoge
乡村烹饪 村の料理 cuisine de village cucina del villaggio طبخ القرية Dorfkochen dorp koken 마을 요리 pagluluto ng nayon деревенская кухня cozinha da vila cocina del pueblo vesnické vaření landsby madlavning ចម្អិនអាហារតាមភូមិ kylän ruoanlaitto masakan desa masakan kampung gotowanie na wsi köy pişirme làng nấu ăn μαγειρική στο χωριό villa coctione गाँव का खाना बनाना गाउँ खाना पकाउने গ্রাম রান্না கிராம சமையல் ഗ്രാമീണ പാചകം หมู่บ้านทำอาหาร ရွာချက်ပြုတ်
#pulasi #Pulasivillagelife #Pineapple #TasteTest #FoodReview #TropicalFruits #Foodie #2024TasteTest #pineapple #cooking #food #foodie #foodlover #indian #biriyani #chickenbiryani
Immersed in a peaceful bamboo grove, we explore sustainable living through traditional cooking methods and fresh ingredients. The nature surrounding us provides the perfect backdrop as we demonstrate cooking with earthenware pots, while traditional me approaches shine through in every step of the preparation. Join us for this food journey that celebrates simplicity and natural ingredients harvested directly from our garden. 🌿❤️
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