FALL SHOPPING & BAKING! | CINNAMON APPLE PECAN BREAD

Hey family!! In today's video we're making Cinnamon Apple Pecan Bread and we finally find some new fall things at Dollar General!

Cinnamon Apple Pecan Bread:
https://www.smalltownwoman.com/apple-...

INGREDIENTS
1 3/4 cups all purpose flour
2 1/2 teaspoons cinnamon
1/4 teaspoon nutmeg
1/4 teaspoon salt
1 teaspoon baking powder
2 eggs
3/4 cup sugar
1/3 cup vegetable oil
2 tablespoons applesauce
2 cups finely chopped peeled apples
For the topping: NOTE: I used our candied pecans instead here.
1 cup chopped toasted pecans
1 tablespoon sugar for sprinkling the top
1/4 teaspoon ground cinnamon
NOTE: I also added 1 tablespoon of buttermilk

INSTRUCTIONS
Preheat oven to 350 degrees. Grease a loaf pan.
In large bowl mix together flour, cinnamon, nutmeg, salt and baking powder.
In medium bowl mix together eggs, sugar, vegetable oil and applesauce.
Add wet ingredients to dry and mix just until incorporated. Fold in apples and half of the pecans. Combine remaining pecans, 1 tablespoon of sugar, and 1/4 teaspoon ground cinnamon; sprinkle over loaf.
Bake in the preheated oven until a toothpick inserted in the center of the bread comes out clean, 55 to 60 minutes. Invert to remove loaf as soon as possible.

NOTE: I only wanted the pecans on top, so I didn't add any in the mix.