Salmon Fried Rice 三文鱼炒饭 with Preserved Olive

If you happen to have some leftover rice, try to make this Chinese style Salmon Fried Rice😁😁😁This recipe is great for meal prep, and incredibly tasty! It’s loaded with omega 3 fatty acids and protein, thanks to salmon and eggs, and tossed in savoury preserved olive!
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Recipe for 3 pax
Ingredients:-
Salmon fish 三文鱼– 200g
Salt 盐少许 – few dash
Black pepper 黑胡椒少许 – few dash
Cooked rice 饭 – 600g
Eggs 鸡蛋 – 3 pcs
White pepper 白胡椒少许 – few dash
Preserved olive 橄榄菜 – 2 tbsp
Cooking oil 油 – 4 tbsp
Chopped spring onion 青葱粒 – 2 tbsp
Red chilli 辣椒粒

Seasoning for Fried Rice
Salt 盐 – ¼ tsp
Sesame oil 麻油 – 1 tbsp