Diwali Recipe 3: Date Stuffed Coconut Ladoo - Date Coconut Laddu - No Cook Indian Sweet - Mithai

Easy No-Cook Date Stuffed Coconut Ladoo is a delicious sweet treat made using simple ingredients like dates, coconut, and nuts. Flavored with fragrant saffron and cardamom, these sweet-scented dessert balls are simple to make.

Bursting with rich flavors, these pretty coconut ladoos are easy to make and packed with deliciousness. You can enjoy them as a festive treat for Diwali, Holi, or any special occasions.

👉Get step-by-step picture recipe here: https://www.mygingergarlickitchen.com...

Prep Time: 20 minutes
Cook Time: 20 minutes
Total Time: 40 minutes
Category: Dessert
Cuisine: Indian
Servings: 14

Ingredients For No-Cook Date Stuffed Coconut Ladoo
For Stuffing:
1/2 cup dates (pitted)
2 tbsp cashews
2 tbsp almonds
2 tbsp poppy seeds
5-7 saffron strands

For Coconut Ladoo
1 cup desiccated coconut
1/2 cup milk powder
1/4 cup cashews
1/2 cup sugar
2-3 cardamom pods (crushed)
Chilled milk, as needed
1 tsp ghee

For Decoration
5-7 saffron strands (dissolved in 1 tbsp hot water)
Edible silver leaves (optional)
1 cup desiccated coconut (for rolling)

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