Скачать или смотреть Easy Creamy Mushroom Chicken with Crispy French Fries | Quick Family Dinner Recipe

In this video, we're sharing our super easy and incredibly delicious recipe for Creamy Mushroom Chicken served alongside perfect Crispy French Fries! This dish, often known as a style of Chicken Stroganoff, is the ultimate comfort food and is so quick to make—perfect for a busy weeknight dinner that the whole family will love.

The tender chicken strips and savory mushrooms are coated in a rich, velvety cream sauce that is hard to resist. We'll walk you through every step, from prepping the ingredients to achieving that beautiful, thick sauce and those golden-brown fries!

🛒 Ingredients:
● Chicken (strips/cubes)
● White Button Mushrooms
● Onion
● Garlic
● Butter and Oil
● Flour (for thickening the sauce)
● Cream (or Milk/Heavy Cream)
● Salt and White Pepper
● Potatoes (for French Fries)

👩‍🍳 Instructions:
1- Dice the onion and garlic, and slice the mushrooms. Cut the chicken into strips.
2- Melt the butter and oil, and sauté the onion until translucent.
3- Add the chicken and cook until it starts to brown.
4- Add the sliced mushrooms and cook.
5- Add the minced garlic, then season with salt and white pepper.
6- Sprinkle in the flour and stir to coat all the ingredients.
7- Pour in the cream and milk, stirring continuously until the sauce thickens. Simmer until the sauce is creamy and the chicken is cooked through.
8- While the sauce simmers, peel and slice the potatoes into thin strips (julienne) and deep-fry them until crispy and golden.
9- Serve the creamy mushroom chicken immediately with the fresh, hot French fries. Enjoy!

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