How to make tofu look and taste like chicken. What type of tofu is the best? Twice frozen tofu.豆腐チキン

Описание к видео How to make tofu look and taste like chicken. What type of tofu is the best? Twice frozen tofu.豆腐チキン

Why haven't I done this earlier?
Experiments show that the type is more important than the method.
I was shocked because the tofu I had been using for a long time was at the bottom of the result list...
But I am happy that I won't waste my stomach capacity anymore!
And I don't need to mash frozen tofu to make nuggets either!
Do you think there is no big difference among them?
I recommend you too to try!

By the way, some people say "Silk is not vegan."
I know that and silk is not used in the silken tofu making process.
It is called silken because the texture is smooth like silk contrary to cotton tofu.

#tofu chicken #vegan chicken #凍り豆腐　#凍み豆腐　#豆腐チキン　#素雞肉　#兩次冷凍豆腐　#ヴィーガンチキン

Комментарии

Информация по комментариям в разработке

Похожие видео