How to Make Fresh Homemade Guacamole - Easy Guacamole Recipe

Making a classic guacamole dip. In this recipe video, we'll show you how to make guacamole. Perfect Super Bowl recipe, this is how to make a classic a guacamole dip everyone will love!
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Here’s a simple guacamole recipe you can make at home. If you love this how to make easy guacamole recipe let us know what you think in the comments below! #dished #guacamole #avocados

Guacamole is an avocado-based dip, spread, or salad first developed in Mexico. In addition to its use in modern Mexican cuisine, it has become part of international and American cuisine as a dip, condiment and salad ingredient great as a Super Bowl snack idea.
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This video description provides the full easy guacamole recipe with ingredient amounts and instructions. You will love this simple avocado dip.

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0:00 Preparing the vegetables
0:47 Adding the avocados
1:22 Serving the guacamole

Ingredients for making classic guacamole:
1 medium tomato
1 medium jalapeno pepper
2 big avocados
Salt & pepper
2 tbs olive oil
1 lime, juice
1/2 onion
1 garlic clove
1/4 cup coriander

Instructions for making homemade guacamole:
Start by slicing a medium tomato in half then carefully cutting out the pith
Continue cutting the tomato into quarters then you can easily slice along the line between the flesh and the seeds to separate them
Discard the seeds because the liquid can make your guacamole too runny then thinly slice the tomato flesh into strips, finely dice those strips and set aside
Next prepare your jalapeño pepper by first slicing it in half lengthwise then cutting off the stem and slicing into quarters
The spiciest part of the pepper is the seeds so this next part is up to you and your spice preferences
If you like it less spicy, carefully slice along the line between the seeds and the flesh and discard the seeds
If you like it spicy, leave them in and simple slice the pepper into thin strips then into a fine dice
Set this aside and now it’s time to start assembling the guacamole
First add the flesh from 2 large ripe avocados to a large bowl
Season with a few pinches of salt and pepper followed by a drizzle of olive oil and the juice of 1 whole lime
A lot of people have specific preferences for guacamole so feel free to adjust these quantities based on your taste
Mash the avocados with a potato masher of even just a fork until its creamy but not completely smooth then add your diced tomato, half an onion, finely diced, as much or as little of your diced jalapeño, depending on your spice tolerance, one glove of minced garlic, and 1/4 cup of finely chopped cilantro
Now all you need to do is mix it all together, taste it and adjust your seasonings then serve with your favorite tortilla chips and enjoy

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This easy guacamole recipe is part of our essential recipes series:
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